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Roy was born and raised in Arequipa, Peru, a culinary destination well known for its bold flavors. He has an innate passion for food and likes to chew his food slowly, dissecting each ingredient and savoring every bite. Amanda was born and raised in Queens, New York, the melting pot of all cultures. She has a passion for food too, though she's usually going for seconds while Roy is still on bite #3. Together, they've created a menu that will deliver the magic of a delicious meal to all kinds of passionate foodies.